Roast vegetable salad

Potatoes, sweet potatoes, parsnips, carrots, pumpkins, bell peppers and red onions are evenly mixed with garlic, rosemary, and olive oil and finished with crumbled feta cheese, parsley, French dressing and a balsamic glaze. Optional cashew nuts add an extra crunch and flavour.

Contains milk, cashews, sulphites

Produced in a bakery where wheat, gluten, egg, soy, peanuts, sesame, almonds, Brazil nuts, cashews, hazelnuts, macadamias, pecans, pine nuts, pistachios and walnuts are present